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reconstituting dry mushrooms. This tutorial highlights the opportunity to infuse various new spice & flavour profiles during the process.

Join us on another foraging adventure as we hunt for wild Morel mushrooms in the wilderness of B.C Canada!

Join us on another foraging adventure as we hunt for wild golden chanterelle Mushrooms in the West coast wilderness of B.C Canada!

Join us on another foraging adventure as we hunt for wild Lobster Mushrooms in the West coast wilderness of B.C Canada!

as we hunt for the mushrooms that make up our savoury wild Rainforest Mushroom Medley in the West coast wilderness

as we hunt for the legendary wild "Matsutake" Pine mushroom in the West coast wilderness of B.C Canada!

This technique will help you process a chunk or slice product you can physically verify as being genuine Chaga & Reishi!

where wild foraged treasures meet roasted garlic and silky pasta. This recipe highlights the unique peppery and fruity notes of the Chanterelle, bound together in a rich, herb-infused sauce.

This recipe is ridiculously good, crazy simple & fast to make. You can tweak it many different ways so it stays fresh. Use a variety of cuts & meats to fit every budget and occasion to make our flavours accessible to everyone.

Served with dal or basmati rice for great Indian flavours or add sweet Siam basil and serve with coconut rice for an amazing Thai themed meal.

A tasty and nutritious way to enjoy wild "Matsutake" mushrooms!

Unleash a symphony of flavours with our Rainforest Wild Mushroom Medley & the amazing, smoky, cheesy, goodness of this melt!

Savoury mushrooms & sumptuous crab! Make these as sizzling bite sized appetizers, or a decadent add on for a salad or steak!